Sautéed Garlic Green Beans

Ingredients

  • 250g green beans
  • 2 garlic cloves, chopped finely
  • 1 tbsp olive oil
  • Salt & pepper


Method

Blanche green beans in salted boiling water for 4 minutes. Then rinse them under cold water.

Heat olive oil in a pan on medium high heat. Add green beans and garlic then toss! Sauté till golden and crispy.

Back to blog

OUR ORGANIC FRUIT AND VEGETABLE BOXES

View all

RECIPES WE RECKON YOU'LL LOVE

View all

  • Pumpkin and Sage Carbonara

    Try this take on the classic carbonara with the fresh pumpkin from your box - it will not disappoint!

    Pumpkin and Sage Carbonara

    Try this take on the classic carbonara with the fresh pumpkin from your box - it will not disappoint!

  • BBQ Cauliflower Bites

    Bursting with flavour, these BBQ cauliflower bites are a great hit for dinner parties and will be loved by all!

    BBQ Cauliflower Bites

    Bursting with flavour, these BBQ cauliflower bites are a great hit for dinner parties and will be loved by all!

  • Creamy Celery and Leek Soup

    Looking for a new soup recipe this winter? Try this creamy and nourishing soup filled with leek and celery!

    Creamy Celery and Leek Soup

    Looking for a new soup recipe this winter? Try this creamy and nourishing soup filled with leek and celery!

1 3
View all