Mini Zucchini Egg Bites

Ingredients

• 2 zucchinis, grated
• 2 spring onions, sliced
• 4 eggs
• 100g fetta, crumbled
• 1 tsp stock powder
• Salt & pepper

Preheat oven at 180 degrees. Whisk the eggs in a bowl and then combine the rest of the ingredients.

Spoon the mixture into a greased small muffin tray and bake in the oven for 15-20 minutes or until cooked through.