Curried Sweet Potato Lentils




Heat olive oil in a large pot and add the onion and carrot. Cook for 5 minutes until onion is soft, then add the garlic and cook for another 2 minutes.

Add the lentils, sweet potato, turmeric, garam masala, curry powder, salt and pepper. Stir until well combined then pour in the broth and bring to a boil.

Reduce to a simmer and cook for 25 minutes or until the sweet potato are tender. Stir in the coconut milk and lemon juice.

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