Ingredients
- 1 small white cabbage, shredded
- 4 carrots, grated
- 1 red onion, sliced finely
- 1/2 bunch of any fresh herbs
- 1 tbsp dijon mustard
- 4 tbsp mayonnaise
- 4 tbsp yogurt or sour cream
- 1-2 tbsp white wine vinegar
- 1/2 tsp paprika
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Method Â
Add cabbage, carrots, onion and fresh herbs into a large bowl. In a seperate bowl combine, mustard, mayo, yogurt/sour cream and vinegar. Add the dressing to the cabbage mixture and mix together well. Sprinkle with paprika.